Here are some recipes and other resources from our webinar “Make delicious food with fresh veggies“:
Feel free to experiment with all of these recipes! Cooking is not an exact science. If you don’t have a certain ingredient, try swapping out something similar. If you have questions, feel free to email us.
- Greens
- How to cook greens (general)
- Kale salad
- Warm apple and kale salad
- Catalan style greens (recipe is for spinach but can be used with any leafy greens)
- Chayote and greens
- Garden frittata
- Kale and cranberry stir fry
- Quick steamed greens
- Kale chips
- Summer squash
Eggplant
- Winter squash
- Trinidadian Callaloo
- Butternut squash filling (can be used in lasagna or to stuff pasta shells)
- Apple filled squash
- Cheesy spaghetti squash
- Butternut squash soup
- Root vegetables
- Herbs
- Fruit
- Other
- General resources
